Oga's Cantina

Hollywood Studios Restaurant $$ ($15 to $34.99 per adult) Gentle

Oga's Cantina at the Walt Disney World Resort is a themed dining location situated within Disney's Hollywood Studios, specifically at Hollywood Studios. This establishment offers guests an immersive experience designed to transport them to a unique setting. The cuisine served at Oga's Cantina is American, providing a familiar taste within its distinctive environment. Guests can expect a price range categorized as $$, indicating that meals typically cost between $15 and $34.99 per adult. The cantina is known for its particular atmosphere, contributing to the overall themed experience of its area. It serves as a notable stop for visitors seeking refreshments and a themed encounter during their visit to the park. The focus is on creating an environment that complements the broader theming of its location, offering a specific type of dining and entertainment experience for park-goers. Its design and offerings are tailored to provide a memorable, themed experience consistent with its setting within Disney's Hollywood Studios.

About

$$ ($15 to $34.99 per adult)

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Details

Cuisine

American

Price Range

$$ ($15 to $34.99 per adult)

Location

Disney's Hollywood Studios

Getting a table

From our daily reservation checks for a party of 2, Apr 2 – Nov 1, 2026 (131 check days, 196 dining dates).

Each check looks 1–14 days ahead, so these figures describe the last two weeks before a date, not the 60-day booking window. "—" = fewer than 10 checks; a meal is only counted on weekdays it has been seen with a slot. Openings are dated to the first daily check that saw them; a date with no slots may be sold out or simply not taking bookings. Upcoming dates

Frequently asked questions

How hard is it to get a reservation at Oga's Cantina?

Across 1,152 checks from Apr 2 – Nov 1, 2026 (each looking 1–14 days ahead for a party of 2), Oga's Cantina had at least one open reservation slot 99% of the time. The easiest was Wednesday dinner (99% of 167 checks); the hardest was Thursday breakfast (2% of 169).